Must-Have Foods When Dining in a Japanese Restaurant

Japanese cuisine has reached glorious heights as people all over the world can easily recognize it. Japanese restaurants all over the world are famous, even those considered for casual dining, because of the freshness of the ingredients used as well as the way the food is cooked which gives the diner a satisfied feeling after eating.  The cuisine does maintain rigid standards when it comes to its cooking and serving methods.  This can be attributed to the Japanese cooks who have mastered the art of preparing their cuisine which is what is sought after when it comes to Japanese restaurant.

The many number of Japanese restaurants that have sprouted all over the place cam make one think twice about going in.  Of course, the best restaurants should be able to serve only the best Japanese food there is. One of the most sought-after foods when it comes to Japanese restaurants is the Tempura.  Of course, the batter should be light and crunchy enveloping a fresh and perfectly cooked shrimp, with a dipping sauce that rounds up the sweet, salty and slightly spicy flavors playing in the mouth.  Tempura is considered to be one of Hana Zen’s specialty dishes wherein you can expect to get the perfectly cooked tempura that is crispy and has the right bite from the shrimp.  It is paired with a view which gives you a perfect dinner at the waterfront. 

Another famous Japanese food is of course, Sushi and Sashimi.  The quality of these two dishes depends on the freshness of the ingredients used in preparing it.  This is the main reason why the chefs of Hana Zen make sure that only the freshest catch becomes a part of their sushi and sashimi tray.  The chefs here have high standards when it comes to the ingredients that they use, more so for the ingredients that they use for their sushi and sashimi platters.  You can always expect to have only the top of the line sushi and sashimi served to you when you order a platter of it at Hana Zen restaurant. 

Nowadays, when people go to a Japanese restaurant, the first things that they look at on the menu are the variety of the rolls that they have. The variety of the rolls being offered is an indication that the Japanese restaurant that you are in is one of a kind.  This also means that the chefs have exercised their creativity in being able to bring together different kinds of ingredients enveloped in rice and wrapped in seaweed paper.  How they are able to bring together the different flavors of each of the ingredients is an art in itself.  Hana Zen offers a number of rolls in its menu to give the diner several options to choose from.

So if you are looking for a place to have dinner by the bay and enjoy a sumptuous Japanese meal, then Hana Zen should be on top of your list.    A romantic dinner can be achieved in this branch as it has spectacular views of the bay and the surrounding areas.  Hana Zen is one restaurant in the Bay Area that you should not miss when you consider Japanese cuisine as one of your favorites.